Wine grapes in Nagano began with the cultivation of the wilderness of Kikyogahara located in central Nagano which was once considered a barren area. When beginning the cultivation of European grape varieties to aim for the world, Nagano’s harsh winter climate became a large barrier. With creative eagerness, grape cultivation and winemaking succeeded and spread; the wines produced reflect the uniqueness of Nagano’s landscape and nature giving it a particular depth. Discover the world of Nagano’s Wine.